{"id":48305,"date":"2026-03-24T11:13:01","date_gmt":"2026-03-24T05:43:01","guid":{"rendered":"https:\/\/dailynewsindia.co.in\/index.php\/2026\/03\/24\/zee-zest-unlimit-awards-2026-celebrates-redefining-excellence-across-food-lifestyle\/"},"modified":"2026-03-24T11:13:01","modified_gmt":"2026-03-24T05:43:01","slug":"zee-zest-unlimit-awards-2026-celebrates-redefining-excellence-across-food-lifestyle","status":"publish","type":"post","link":"https:\/\/dailynewsindia.co.in\/index.php\/2026\/03\/24\/zee-zest-unlimit-awards-2026-celebrates-redefining-excellence-across-food-lifestyle\/","title":{"rendered":"Zee Zest Unlimit Awards 2026 celebrates \u2018Redefining Excellence\u2019 across Food &amp; Lifestyle"},"content":{"rendered":"<div>\n<p><em> An unforgettable evening in Mumbai honours the visionaries transforming India\u2019s culinary and lifestyle landscape<br \/><\/em>The fourth edition of the Zee Zest Unlimit Awards 2026 concluded on a spectacular note, bringing together some of the country\u2019s most influential voices from the food and lifestyle ecosystem. Held at Taj Santacruz, Mumbai, the evening celebrated innovation, creativity and excellence across a range of dynamic categories, further reinforcing the platform\u2019s position as one of India\u2019s most credible industry recognitions.<\/p>\n<p>Centred around this year\u2019s theme, \u2018Redefining Excellence,\u2019 the awards recognised avant-garde restaurants, bars, caf\u00e9s, spirit brands, hospitality concepts, experiential dining formats and content creators who are redefining the contours of India\u2019s cultural and culinary landscape.<\/p>\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"675\" src=\"https:\/\/dailynewsindia.co.in\/wp-content\/uploads\/2026\/03\/PNN-2026-03-24T101840006-1.jpg\" alt=\"\" class=\"wp-image-72171\"><\/figure>\n<p>The evening witnessed a distinguished gathering of industry stalwarts, creative leaders and cultural icons. Leading names from the entertainment world, Shalini Pandey, Madhurima Tuli, Karan Tacker, Avneet Kaur, Harleen Sethi and Armaan Jain graced the red carpet, adding glamour and excitement to the celebrations. The ceremony also honoured the finest talents from the culinary world, presenting awards across categories and applauding winners for their craft, consistency, and spirit of innovation.<\/p>\n<p>The Zee Zest Unlimit Awards 2026 drew strength from an exceptional jury, a powerhouse lineup featuring veteran food critic Rashmi Uday Singh, restaurateur AD Singh, chefs Doma Wang, Rahul Akerkar, Ajay Chopra, and Karishma Sakhrani, food historian Sadaf Hussain, food writers Priya Ganapathy and Rukshana Kapadia, and mixologist Nitin Tewari, among others. With their diverse expertise and uncompromising standards, the panel ensured each winner was chosen with a thoughtful balance of quality, originality, and cultural context.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"675\" src=\"https:\/\/dailynewsindia.co.in\/wp-content\/uploads\/2026\/03\/PNN-2026-03-24T101935253.jpg\" alt=\"\" class=\"wp-image-72172\"><\/figure>\n<p>Talking about the event, Kartik Mahadev, Chief Marketing Officer \u2013 ZEEL &amp; Zee5, said, \u201cAt ZEE, we believe excellence deserves a platform as expansive as its impact. With Zee Zest Unlimit Awards \u2013 Redefining Excellence, we are leveraging our omni-channel network across TV, OTT, web &amp; social to spotlight culinary trailblazers and honour these visionaries whose passion, innovation and dedication are evolving the gastronomic culture of India.\u201d<\/p>\n<p>Alenkar Pathare \u2013 Business Head, Zee Zest &amp; Youth, said, \u201cIndia\u2019s food and lifestyle landscape is experiencing a dynamic shift, led by a new wave of entrepreneurs, creators and hospitality leaders who are redefining the contours of consumer experience. The Zee Zest Unlimit Awards celebrates this spirit of innovation and enterprise, recognising individuals and brands that are shaping fresh narratives and encouraging the industry to push the boundaries of creativity and possibility.\u201d<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"675\" src=\"https:\/\/dailynewsindia.co.in\/wp-content\/uploads\/2026\/03\/PNN-2026-03-24T102019276.jpg\" alt=\"\" class=\"wp-image-72173\"><\/figure>\n<p>A standout highlight of the evening was a high-energy performance by the celebrated Indian rock band Agnee, which infused the celebration with vibrant energy and had the audience on their feet. This was complimented by a relentless laughter riot presented by popular standup comedian Prashasti Singh. \u00a0<\/p>\n<p>Building on the momentum of its previous editions, the Zee Zest Unlimit Awards 2026 once again reaffirmed Zee Zest\u2019s commitment to spotlighting excellence and innovation that continue to shape India\u2019s evolving food, travel and lifestyle narrative.<\/p>\n<p>Co presented by L\u2019Or\u00e9al Paris, co powered by SR Queens, with special partner Rajesh Masala, fragrance partner Wild Stone, energy drink partner Hell Energy Drink and associate sponsor Dhananjay Foods, the evening stood as a vibrant celebration of creativity, enterprise and cultural influence.<\/p>\n<p>Tune in to catch the Zee Zest Unlimit Awards 2026 telecast on 29 March on Zee Zest SD and HD, and streaming on Zee5.<\/p>\n<p>The distinguished winners of the Zee Zest Unlimit Awards 2026 are:<\/p>\n<figure class=\"wp-block-table\">\n<table class=\"has-fixed-layout\">\n<tbody>\n<tr>\n<td><strong>Sr. No.<\/strong><\/td>\n<td><strong>Category<\/strong><\/td>\n<td><strong>Winner<\/strong><\/td>\n<\/tr>\n<tr>\n<td colspan=\"3\"><strong>Cuisine<\/strong><\/td>\n<\/tr>\n<tr>\n<td>1<\/td>\n<td><strong>BEST JAPANESE RESTAURANT<\/strong><\/td>\n<td><strong>Naru Noodle Bar, Bengaluru<\/strong><\/td>\n<\/tr>\n<tr>\n<td>2<\/td>\n<td><strong>BEST LUXURY DINING RESTAURANT<\/strong><\/td>\n<td><strong>The Table, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>3<\/td>\n<td><strong>BEST REGIONAL INDIAN RESTAURANT<\/strong><\/td>\n<td><strong>Amar Khamar, Kolkata<\/strong><\/td>\n<\/tr>\n<tr>\n<td>4<\/td>\n<td><strong>BEST VEGETARIAN RESTAURANT<\/strong><\/td>\n<td><strong>Avatara, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>5<\/td>\n<td><strong>BEST CAF\u00c9<\/strong><\/td>\n<td><strong>Cafe Lento, Goa<\/strong><\/td>\n<\/tr>\n<tr>\n<td>6<\/td>\n<td><strong>BEST NEW RESTAURANT<\/strong><\/td>\n<td><strong>SoBo 20, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>7<\/td>\n<td><strong>BEST EUROPEAN RESTAURANT<\/strong><\/td>\n<td><strong>La Panthera, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>8<\/td>\n<td><strong>BEST IN DESSERT<\/strong><\/td>\n<td><strong>Lick, Bengaluru<\/strong><\/td>\n<\/tr>\n<tr>\n<td>9<\/td>\n<td><strong>BEST SOUTH INDIAN RESTAURANT<\/strong><\/td>\n<td><strong>Dakshin at ITC Grand Central, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>10<\/td>\n<td><strong>BEST DESIGNED RESTAURANT<\/strong><\/td>\n<td><strong>The Sarvato, Jaipur<\/strong><\/td>\n<\/tr>\n<tr>\n<td>11<\/td>\n<td><strong>BEST ASIAN RESTAURANT<\/strong><\/td>\n<td><strong>Wabi Sabi at The Oberoi, Bengaluru<\/strong><\/td>\n<\/tr>\n<tr>\n<td>12<\/td>\n<td><strong>BEST THAI RESTAURANT<\/strong><\/td>\n<td><strong>Khao Man Gai by Seefah, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td colspan=\"3\"><strong>Beverages<\/strong><\/td>\n<\/tr>\n<tr>\n<td>13<\/td>\n<td><strong>BEST COCKTAIL BAR<\/strong><\/td>\n<td><strong>Bar Spirit Forward, Bengaluru<\/strong><\/td>\n<\/tr>\n<tr>\n<td>14<\/td>\n<td><strong>BEST INDIAN WHISKY<\/strong><\/td>\n<td><strong>Amrut Expedition<\/strong><\/td>\n<\/tr>\n<tr>\n<td>15<\/td>\n<td><strong>BEST INDIAN CRAFT GIN<\/strong><\/td>\n<td><strong>Cherrapunji<\/strong><\/td>\n<\/tr>\n<tr>\n<td>16<\/td>\n<td><strong>BEST DESIGNED COCKTAIL BAR<\/strong><\/td>\n<td><strong>Boilermaker, Goa<\/strong><\/td>\n<\/tr>\n<tr>\n<td>17<\/td>\n<td><strong>BEST INDIGENOUS SPIRIT<\/strong><\/td>\n<td><strong>Six Brothers Mahura<\/strong><\/td>\n<\/tr>\n<tr>\n<td>18<\/td>\n<td><strong>BEST INDIAN RUM\u00a0<\/strong><\/td>\n<td><strong>Pipa Rum<\/strong><\/td>\n<\/tr>\n<tr>\n<td colspan=\"3\"><strong>Individuals<\/strong><\/td>\n<\/tr>\n<tr>\n<td>19<\/td>\n<td><strong>CHEF OF THE YEAR (Male)<\/strong><\/td>\n<td><strong>Gresham Fernandes, Bandra Born, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>20<\/td>\n<td><strong>CHEF OF THE YEAR (Female)<\/strong><\/td>\n<td><strong>Koyel Roy Nandy \u2013 Rannaghor by Sienna Calcutta<\/strong><\/td>\n<\/tr>\n<tr>\n<td>21<\/td>\n<td><strong>PASTRY CHEF OF THE YEAR<\/strong><\/td>\n<td><strong>Vinesh Johny \u2013 Lavonne, India<\/strong><\/td>\n<\/tr>\n<tr>\n<td>22<\/td>\n<td><strong>RISING CHEF OF THE YEAR<\/strong><\/td>\n<td><strong>Juhi Punwani \u2013 Amar Khamar, Kolkata<\/strong><\/td>\n<\/tr>\n<tr>\n<td>23<\/td>\n<td><strong>RESTAURATEUR OF THE YEAR<\/strong><\/td>\n<td><strong>Gauri Devidayal<\/strong><\/td>\n<\/tr>\n<tr>\n<td>24<\/td>\n<td><strong>MIXOLOGIST OF THE YEAR<\/strong><\/td>\n<td><strong>Jeet Rana \u2013 Barbet &amp; Pals, New Delhi<\/strong><\/td>\n<\/tr>\n<tr>\n<td>25<\/td>\n<td><strong>UNLIMIT ICON<\/strong><\/td>\n<td><strong>Chef Manish Mehrotra<\/strong><\/td>\n<\/tr>\n<tr>\n<td>26<\/td>\n<td><strong>UNLIMIT ICONIC MUSIC BAND AWARD<\/strong><\/td>\n<td><strong>AGNEE<\/strong><\/td>\n<\/tr>\n<tr>\n<td>27<\/td>\n<td><strong>BEST CLOUD KITCHEN<\/strong><\/td>\n<td><strong>The Junglee Kitchen by Armaan Jain<\/strong><\/td>\n<\/tr>\n<tr>\n<td>28<\/td>\n<td><strong>ICONIC RESTAURANT<\/strong><\/td>\n<td><strong>Crystal Restaurant, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>29<\/td>\n<td><strong>BEST NEW AGE BEVERAGE BRAND<\/strong><\/td>\n<td><strong>HELL ENERGY DRINK<\/strong><\/td>\n<\/tr>\n<tr>\n<td>30<\/td>\n<td><strong>UNLIMIT OTT BREAKTHROUGH STAR AWARD<\/strong><\/td>\n<td><strong>Harleen Sethi<\/strong><\/td>\n<\/tr>\n<tr>\n<td>31<\/td>\n<td><strong>UNLIMIT DYNAMIC PERFORMER AWARD<\/strong><\/td>\n<td><strong>Madhurima Tuli<\/strong><\/td>\n<\/tr>\n<tr>\n<td>32<\/td>\n<td><strong>BEST FIRE-LED CULINARY CONCEPT<\/strong><\/td>\n<td><strong>HOM, Mumbai<\/strong><\/td>\n<\/tr>\n<tr>\n<td>33<\/td>\n<td><strong>UNLIMIT IMPACTFUL SCREEN PRESENCE AWARD<\/strong><\/td>\n<td><strong>Karan Tacker<\/strong><\/td>\n<\/tr>\n<tr>\n<td>34<\/td>\n<td><strong>UNLIMIT PROMISING ACTRESS OF THE YEAR<\/strong><\/td>\n<td><strong>Avneet Kaur<\/strong><\/td>\n<\/tr>\n<tr>\n<td>35<\/td>\n<td><strong>UNLIMIT EMERGING TALENT AWARD<\/strong><\/td>\n<td><strong>Shalini Pandey<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<p><em>If you object to the content of this press release, please notify us at pr.error.rectification@gmail.com. We will respond and rectify the situation within 24 hours.<\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>An unforgettable evening in Mumbai honours the visionaries transforming India\u2019s culinary and lifestyle landscapeThe fourth edition of the Zee Zest Unlimit Awards 2026 concluded on a spectacular note, bringing together some of the country\u2019s most influential voices from the food and lifestyle ecosystem. Held at Taj Santacruz, Mumbai, the evening celebrated innovation, creativity and excellence&#8230;<\/p>\n<p class=\"more-link-wrap\"><a href=\"https:\/\/dailynewsindia.co.in\/index.php\/2026\/03\/24\/zee-zest-unlimit-awards-2026-celebrates-redefining-excellence-across-food-lifestyle\/\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;Zee Zest Unlimit Awards 2026 celebrates \u2018Redefining Excellence\u2019 across Food &amp; Lifestyle&rdquo;<\/span> &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":48306,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[634],"class_list":["post-48305","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle","tag-lifestyle"],"_links":{"self":[{"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/posts\/48305","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/comments?post=48305"}],"version-history":[{"count":0,"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/posts\/48305\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/media\/48306"}],"wp:attachment":[{"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/media?parent=48305"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/categories?post=48305"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dailynewsindia.co.in\/index.php\/wp-json\/wp\/v2\/tags?post=48305"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}