
January 21: Edin Dzemat is a professional chef and food consultant from Sweden. He started his career as a chef in 2010 from a restaurant named NOMA situated in Copenhagen, capital of Denmark. Ever since, this absolute genius has been stepping up the ladder of success vertically upwards. Just two years later in 2013, he won “This Year’s Werner” a prestigious prize in Sweden for chefs. From 2010-to 2015 he was the semi-finalist of the show “This Years Chef”. He didn’t stop, and in the same year, he even released his first cookbook by the name ‘Edin Dzemat’. He was made the Captain and given the responsibility to lead the Sweden Culinary Team in the same year and henceforth won 2nd place at World Cup in Luxemburg with Swedish Culinary Team in the year 2014. Thereafter he also won the prize ”Rising star” by White Guide for the year 2014. He then became the Ambassador of ‘Global Knives’ in the same year, and the thing just boomed in for him from there on.
This Handsome Chef has had an amazing amazing journey, and all this was built from nothing but sheer hard work. We had a chance to get into conversation with this wizard, and he told us about his past, which was not very attractive, in fact, nobody had such a past and dream of achieving such a wholesome career. “I lived in Bosnia till I was 11 years old, and I have seen the aftereffects of the Bosnian War from my own eyes. I always wanted to be a chef, but Our family was not so financially strong, and I had no support. Thereafter I moved to Sweden to chase my dreams. I was all in for it.” Edin told us. He doesn’t believe in luck or talent- “Hard Work beats talent if talent doesn’t work hard – I knew it is me who will have to give 400-450 hours a week to get to my goal, and so I did, and here I am!”.
In the year 2016, he became the Winner of the Swedish TV-program at TV4 ”Kockarnas Kamp”- professional chef’s competition and released his second book ”Gott med Dzemat” in the same year. After that he worked as Gastronomic chef at ”Brasserie by Edz” for the year 2016-2017. In the year 2017, he became TV chef at SVT 1 for the well-known program ”Stjärnorna på slottet”. Since then, he has been the most sought after chef in the whole of Sweden, and hence he started working as a food consultant and took up many advertisement campaigns with many TVs and international organisations like Zacapa, Caterpillar, Tullamore Whiskey and many more.
When asked about – what is his advice for the budding chefs? He told us that- “People should first determine if their goal is really theirs or if it is just a result of pressure from their family and other people. Once they are sure if it is their own goal, then all they have to do is devote their mind and soul to that goal and work tirelessly till they do not achieve their goal. This is the only success mantra”. You can follow him on instagram (https://instagram.com/edindzemat?utm_medium=copy_link ), where he is really active and showcases this amazing life beautifully.
Valuable information. Lucky me I found your web site by chance, and I’m stunned why this accident did not happened in advance! I bookmarked it.
I just couldn’t go away your website before suggesting that I actually enjoyed the standard info a person provide for your guests? Is going to be back incessantly in order to inspect new posts.
Wow, wonderful blog layout! How long have you been blogging for? you made blogging look easy. The overall look of your site is excellent, as well as the content!
F*ckin¦ remarkable things here. I am very satisfied to see your post. Thanks so much and i’m looking ahead to contact you. Will you please drop me a mail?
Would you be concerned with exchanging links?
I’m now not positive the place you’re getting your info, but good topic. I needs to spend a while studying much more or working out more. Thank you for magnificent info I used to be searching for this information for my mission.
very good put up, i certainly love this web site, keep on it
Hello, Neat post. There’s a problem along with your web site in web explorer, would check this… IE still is the marketplace leader and a good component to people will miss your excellent writing due to this problem.
you have an amazing blog right here! would you like to make some invite posts on my blog?
You are my intake, I have few web logs and very sporadically run out from post :). “‘Tis the most tender part of love, each other to forgive.” by John Sheffield.
Pretty! This was a really wonderful post. Thank you for your provided information.
Normally I don’t read article on blogs, but I wish to say that this write-up very forced me to try and do so! Your writing style has been surprised me. Thanks, quite nice article.
A Harvard study of androstenedione that was released two years ago, for example, showed that some products claiming to contain the steroid were filled with contaminants zithromax 1 dose Best Practice and Research in Clinical Endocrinology and Metabolism
Pulmonary infections by M anastrozole vs tamoxifen quality of life
I was going to call his vet Monday sun and doxycycline Amitriptyline is not FDA approved to treat bipolar depression